Supports Heart Health
Krill Oil may help reduce the risk of coronary heart disease. Supportive, but not conclusive, research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease.
Other Benefits
Nature's Way® Antarctic Krill Oil supports healthy joints and blood triglyceride levels already within normal range.
• Sustainably source with 100% traceability back to the harvest location
• Krill Oil's omega-3 fatty acids are in optimal phospholipid form
• Smaller effective dose than fish oil makes for easier intake
• Purity tested for OCBs, heavy metals (including mercury) and other impurities
• No fishy burp-back or aftertaste
Recommendation: Take 1 to 2 softgels daily, preferably with breakfast. For intensive use: Take 2 softgels twice daily (breakfast and lunch).
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
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| Calories | 10 | |
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| Total Fat | 1 g | 1% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | * |
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| Polyunsaturated Fat | 0 g | * |
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| Monounsaturated Fat | 0 g | * |
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| Cholesterol | 10 mg | 3% |
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| Sodium | 10 mg | <1% |
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| Krill Oil | 1 g | * |
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| Phospholipids | 400 mg | * |
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| Omega-3 Fatty Acids | 220 mg | * |
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| Eicosapentaenoic Acid (EPA) | 120 mg | * |
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| Docosahexaenoic Acid (DHA) | 60 mg | * |
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| Astaxanthin | 80 mcg | * |
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